Wine

Vintage 2013: Budbreak

The air is warm now and the slightly tangy smell of sulfur dusting is beginning to permeate the valley. My weather update says it is 84 degrees today. After a super dry January and February we’ve seen a little bit of rain at the end of March and beginning of April. It was much needed ...

Fantastic Changes

This has been a vintage year in so many ways and until now I have not had the time or opportunity to talk about any of it. First of all, my husband and I welcomed our first child, Nathaniel, in October. It has changed our lives dramatically and we have spent the last 8 week ...

Why is Wine Different from Toilet Paper?

Imagine my dismay when I read the initial headlines of the recent eater.com story… Costco’s Wine Buyer Doesn’t Think Wine Is Different Than Toilet Paper The wine buyer in question is Annette Alvarez-Peters, a long time Costco employee, WSET graduate and fellow MW student.  While I disagree with the tone of the article that seems ...

My MW Scholarship Trip to France!!! Part 1

  WAAAAYYYY Back in November I went on one of the most exciting trips of my life to France based on the generosity of AXA Millesimes.  I promised then that I would blog about it and now after several months I am going to fulfill that promise!  The next few weeks will be short excerpts recalling this ...

Merlot: The Red Delicious Apple of the Wine World

As I was perusing the produce section of my local Safeway this weekend I was trying to decide which fruit to get for the week.  I love apples so I decided to go that direction.  For the first time in quite a while I did not reach for the Pink Ladies or the Galas.  I ...

The 2012 Master of Wine Napa Seminar: Year 4 of my pursuit of the MW.

In just two days time close to 70 MW students will converge on Yountville, CA all with the same goal of one day becoming a Master of Wine.  This will be my fourth seminar and my last as a full program student.  As this is my 3rd shot at the exam this year there are ...

The Quirks of Quercus: Everything You’ve Ever Wanted to Know About Oak but were Afraid to Ask!

This is one of those posts that I put out there not only to educate but to get some discussion going around one of the most interesting but often misunderstood aspects of winemaking.  I think when most people in vision a winery oak barrels almost always show up in their mind’s eye. First off there ...

My Musings on Wine Scores

Hello all! First of all let me apologize for going AWOL the last two months.  Work, Home, and MW studies have all been crazy busy as it is for anyone during the holidays.  I hope in this new year I will be able to put up more weekly posts. As always if you have any ...

Harvest 2011: How California became Italy

This year has had it all.  We started with heavy frost on the Central Coast, rain during bloom and spring hail.  The craziness continued with a long temperate summer which was punctuated by few heat spikes (if you can call mid 90s a heat spike out here).  Growers fought Powdery Mildew and numerous invasive insect ...

Harvest 2011 – Week 11 – The Grape Landslide…

Right now, things are crazy! People are rushing to pick fruit.  We’re working 24/7 to get all the fruit in and we’re running out of tank space.  I haven’t really had time to put all my thoughts from this week into words because I’ve been frantically trying to make the best wine we possibly can ...